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march, 2021

202114mar9:00 amFeaturedCLOSING NIGHT: WHERE THERE ONCE WAS WATERUSA PREMIEREVirtual

Tickets

Event Details

SPONSORED BY 98.1 KJUG & TWIN OAKS RANCH

Our Closing Night festivities will begin at 5:00pm with filmmaker awards in several categories: George Sidney, Central Coast, Filmmakers of Tomorrow and Music Video awards, as well as Audience Awards that will be voted on by festival audiences throughout the week. The Closing Night movie will start online at 9am PST on Sunday, March 14th and extend to March 17th for ticket holders and pass holders. After the awards presentations on Sunday, there will be a live discussion with Brittany App
(Director, Writer, Producer) and some of the individuals featured in the film.

WHERE THERE ONCE WAS WATER
We are thrilled to close this year’s Festival with the U.S. Premiere of a new highly-anticipated documentary by Central Coast photographer/filmmaker, Brittany App. Beautifully filmed and articulated, this is a story about water and is focused on solutions. Centered on the American Southwest, Brittany introduces us to revolutionary new practices that are helping to restore and rebuild, confronting future water shortage issues head on. From reintroducing salmon and beavers to streams, to managing cattle holistically and using biodiversity techniques for vineyards, grazing and crops, this inspiring film asks the question: What can you do, in your life, to be a voice for the water? TRAILER

Director: Brittany App

Writer: Brittany App, Garrett Russell

Producer: Brittany App

TICKETS: $15/$12(Film Society/Students) ticket includes virtual access(March 14th-17th), Closing awards Presentation, and panel

Panelists Include:
Kandi (Mossett) White – Native Energy and Climate Campaign Coordinator, Indigenous Environmental Network
Kate Lundquist – Co-Director of the WATER Institute & the “Bring Back the Beaver” Campaign, Occidental Arts & Ecology Center
Jason Haas – Partner & General Manager, Tablas Creek Vineyard
Brittany App – Director & Producer, Where There Once Was Water

Filmmaker Suggested Food Pairing: “A homemade meal cooked from fresh, seasonal, organic ingredients that you purchased at the local farmer’s market, plus a bottle of Tablas Creek Wine”

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